Barbecue thermometer, 7 cm dial, 50-800°F, professional stainless steel thermometer for oven, barbecue, smoker, BBQ, cooking.

High-quality stainless steel body, tempered glass surface to ensure a long service life, large number of readings, elongated needle for easy reading. Note: Accurately measure the temperature inside the barbecue; please do not overtighten the nut during installation, as this may cause damage. Easy to install: Simply insert the rod into the hole of the pit/smoker/grill, then install the accompanying nut. Just pass the rod through the hole of the pit, smoker, or grill. Confirm the model: The cooking temperature range of the barbecue smoke thermometer is 50 to 800 degrees Fahrenheit, with extremely high accuracy. Please purchase and confirm if this is what you need. Wide range of uses: Can be used effectively on any grill, broiler, or oven, including vision grills, charcoal grills, king grills, dome grills, pit bosses, and coyote grills. etc.