BBQ-Toro Whisky Smoker Chips Whisky smoke chips | 400 g | wood chips for smoking food
A MUST HAVE for every smoker!
The smoking chips made from whisky oak casks give your barbecue an intense whisky aroma. The smoker chips are ideal for meat, fish and vegetables.
The smoking chips have a uniform grain size of 10 to 30 mm, for a long-lasting smoked flavour that works on any grill. Whether smoker, gas grill, electric grill or charcoal grill, the smoking chips are versatile and easy to use. The low humidity of the grill chips allows a long burning time and ensures intensive smoke development. This results in a uniquely strong, malty and yet soft smoke aroma.
The smoking chips are made from selected barrique oak barrels. The aroma of the wood chips is given by the Scottish whisky, which intensively soaks the wood during the maturing process over several years. Just a handful of smoker chips is enough to give your barbecue an intense aroma. Thanks to the resealable packaging, the aroma is preserved for a long time.
- Unique whisky aroma
- Wood type: Oak
- Grain size: 10 - 30 mm
- Long burning time due to low residual moisture
- Intense smoke development
- Made from exquisite whisky oak barrels - Goes well with: meat, poultry, fish and vegetables
- Ideal for: Smoker, gas barbecue, electric barbecue or charcoal barbecue
- Scope of supply: 1x Whisky Smoking Chips
- Branded product from BBQ-Toro