BN-1 Japanese mandoline slicer with three interchangeable stainless steel blades: ivory, vegetable cutter, peeler, stainless steel, off-white

General Description: The BN-1 Japanese mandoline slicer is an essential kitchen tool for both home cooks and professional chefs. Made of durable plastic, it features ultra-sharp stainless steel blades, ensuring precise and efficient vegetable slicing. With its three interchangeable blades, this mandoline allows you to create thin, medium, or coarse julienne strips, as well as regular slices.

Technical Specifications: Material: Durable plastic with stainless steel blades; Dimensions: 31.5 cm x 9 cm x 2.5 cm; Adjustable cutting thickness: Up to 1/4 inch (0.63 cm); Use: The BN-1 mandoline slicer is ideal for precisely slicing a variety of vegetables. Thanks to its interchangeable blades, you can easily adapt the cut to your needs, whether for salads, garnishes, or cooked dishes.