Brix Sugar Hydrometer Hydrometer (Density Measurement, Brix Sugar Tester, Predicted Alcohol Content) for Beer, Wine and Fruit Wine For Home Brewing

Used to measure the sugar content of beer wort, grape juice and fruit juice before fermentation, this hydrometer is an indispensable tool for making fruit wine and wine. It makes it easy to determine the sugar content and potential alcohol content before fermentation, to achieve the desired taste and alcohol level.Easy to use, detailed instructions are provided, including instructions for use and a reference table, making it accessible even to beginners.

Technical specifications

• Measuring range: 0.990-1.160 (for measuring grape juice and juice)
• Brix scale: 0-35 (for measuring beer must)
• Alcohol potential: 0-20% (invalid value)

Compatibility and accessories

• Recommended to use a professional 250ml plastic or glass cylinder.

Usage

It is designed to measure density in the production of beer, wine and fruit wine, but cannot be used directly to measure the degree of these drinks due to the difference in density.