Chocolate Molds, Mini Silicone Chocolate Molds, 12 Non-Stick Fondant Molds, Easy to Unmold, for Homemade Chocolates, Pralines, Candies, Waffles, Cake Decoration

【Silicone Material】 — The chocolate molds are made of food-grade and environmentally friendly silicone. They are flexible, durable, and not easy to tear. The soft silicone provides good shape flexibility and makes unmolding the chocolate easy. 【Applicable Temperature -60°C to 260°C】 — The applicable temperature range of the chocolate molds is -60°C to 260°C and they can be used in microwave ovens, conventional ovens, refrigerators, and dishwashers. 【Easy to Store】 — The size of the chocolate molds is 22 x 10.5 x 0.5 cm and the weight is 60 g. The flexible material and small size allow the chocolate mold to save space. 【Easy to Use and Clean】 — The chocolate molds have a non-stick coating that makes removing the chocolate from the mold easy. You can wash the molds directly with clean water or clean them in the dishwasher. It's an indispensable tool in your baking process. 【Wide Range of Applications】 — The chocolate molds are very suitable for making small candies, chocolates, as well as cakes, jellies, and other foods. The chocolate mold is used to solidify the shape, allowing you to make neat chocolates with 12 continuous shapes.