Chopper to meat to the weeds trancheuse to vegetables blades in stainless steel ciboulette ciboulette cutting-menthe with fender-hand,
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Product information
Description
General Description
The chopper to meat and trancheuse to vegetables is a tool versatile ideal for cut of the weeds as the coriandre and the persil, trancher of the vegetables for of the vinaigrettes, and prepare of the pasta fresh. With its 6 blades in stainless steel, it is to the times portable and easy to use, allowing a cutting effective without effort excessif.
Technical Specifications
Color : green
Material : stainless steel, plastic
Size : 8,5 x 12,8 x 6,4 cm (3,35 x 5,04 x 2,52 inches)
Use
The design ergonomic of the handle dangereuses your hands of the blades, ensuring a use secure. The blades roulent that under a pressure firm, this which allows a control optimal when of the cutting.
Other Information
The blades are detachable for a easy cleaning.
Package Contents : 1 x trancheuse of vegetables.
It can y have a lightweight difference of color due to the settings display.
Features
- BrandBEIJIYI
- ColourGreen
- MaterialStainless steel
- ManoMano ReferenceME245922302
- MMID522721275876
- Product codeGB07195
- EAN9332317431705



















