Cold Smoke Generator - Cold Smoke Generator 21.5 x 18.5 x 4 cm for Meat, Fish, Salmon, Vegetables, Eggs

TASTY DISHES: Cold smoking gives foods a delicious smoky flavor. Smoke meat and fish and delight your palate... and that of your loved ones!

VERSATILE: You can smoke meat, cheese, vegetables, blocks of tofu, nuts, eggs, and fish such as trout or salmon, for example. Give free rein to your creativity!

THE PRODUCT: 21.5 x 18.5 x 4 cm. Fill it with smoker sawdust and place a candle underneath. The smoke generated smokes your food. This device is ideal for use in a smoker.

STAINLESS STEEL: The generator is made of stainless steel, a material resistant to corrosion, wear, and bacteria.

SAFETY: Cold smoking meat is a complex process that requires extreme precision and quality tools to prevent the proliferation of bacteria. Ideally, it should be performed by a professional.