Cold smoke generator - complete with grill cleaning brush - for smoking meat and fish in smokers

Material: The cold smoke generator is made of durable stainless steel. Dimensions: 20*18*5cm. Please check the size beforehand to ensure it meets your needs. A cleaning brush is also included. Application: This smoking spiral is ideal for cold smoking all kinds of food, such as salmon, sausages, duck breast, filet mignon, pork, chicken, cheese, fish, etc. It works in most barbecues. Design: The generator's surface is mesh-like, allowing for better air circulation around the sawdust. The spiral shape allows for slow, flameless combustion without an external heat source, and can burn for hours. Use: Easy to use, simply place the smoking sawdust inside the spiral and light it with a torch lighter, tea light candle, or sawdust lighter (not included). Note: Ensure the sawdust is level and the top of the spiral is visible. Economical: Used with a variety of wood pellets such as cherry, hickory, mesquite, apple, pecan, beech, and more. With minimal sawdust, it can produce hours of smoke.