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Cold smoke generator for smokehouse – Stainless steel – Dimensions 28x18x4 cm – Compatible with barbecues – Smoking meat and fish

£60.78
Of which environmental contribution £0.10 including VAT.

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Product information

Description

General description

The cold smoke generator is made of durable stainless steel, with dimensions of 28 × 18 × 4 cm. It is perfect for cold smoking a variety of foods, such as salmon, sausages, duck breast, filet mignon, pork, chicken, cheese and fish. This device works in most barbecues, providing a practical solution for lovers of smoked cooking.

Technical specifications

Material: Stainless steel

Dimensions: 28 × 18 × 4 cm

Weight: Light and easily handled

Compatibility and accessories

Compatible with most barbecues

Recommended use with wood pellets such as cherry, hickory, mesquite, apple, pecan and beech

Installation

Install the generator in your smoker or grill, making sure it is stable and secure.Check that the sawdust is level and that the top of the spiral is visible for optimal operation.

Use

To use the generator:

Fill the generator with sawdust with smoke, making sure it is level.

Ignite the sawdust at the end of the generator using a blowtorch lighter, tea light or sawdust lighter (not

After a while, the chips ignite and produce the desired smoke.

Other information

Tips: Clean the generator after use with a brush and cloth or let it air dry.

Recommended sawdust grain size: between 0.5 and 1.0 mm.

Do not compact the sawdust.

Features

  • Brand
    OTHERS
  • Colour
    White
  • Pcs per pack
    1
  • Material
    Stainless steel
  • Type of part for barbecue & plancha
    With lid
  • ManoMano Reference
    ME242980601
  • MMID
    370998304373
  • Product code
    YS-UK26Z24204
  • EAN
    4011654641040
How to smoke food on the barbecue
Advice

How to smoke food on the barbecue

Read our guide
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