Cold Smoke Generator for Smoker, Meat and Fish Smoking, Grill, Barbecue, Versailles

~~£28.95~~

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Product information

Description

General Description: The cold smoke generator is made of stainless steel, ensuring high durability. It is designed for cold smoking a variety of foods such as salmon, sausages, duck breast, filet mignon, pork, chicken, cheese, and fish. Its spiral design allows for slow, flameless combustion, providing hours of smoke with minimal sawdust. Technical Specifications: Dimensions: 20 x 18 x 5 cm; Material: Stainless steel; Cleaning brush: Stainless steel and plastic. Usage: To use the generator, simply fill the spiral with smoking sawdust and then light it with a torch lighter, tea light candle, or sawdust lighter (not included). Once lit, the sawdust will produce smoke for several hours. It is recommended to use specific sawdust, as wood chips and pellets are not suitable. Other information: Package contents: 1 cold smoke generator. Maintenance instructions: Clean the generator with the brush after use and wipe it with a cloth or allow it to air dry. For better combustion, it is advisable to heat the sawdust in the microwave for about 2 minutes if it has absorbed moisture.

Features

Brand
SHKALACAR
Pcs per pack
1
Height
1 cm
Width
1 cm
Length
1 cm
Material
Stainless steel
Type of part for barbecue & plancha
Igniter
ManoMano Reference
ME221599825
MMID
266281164988
Product code
wz502606011-566

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Cold Smoke Generator for Smoker, Meat and Fish Smoking, Grill, Barbecue, Versailles

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Description

Features