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Double-Headed Rolling Pin, Wooden Rolling Pin with Handle
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Product information
Description
High-Quality Materials: The small rolling pin consists of a high-quality wooden cylinder with a plastic handle; it is safe, odorless, and suitable for use with dough. The small rolling pin is sturdy, wear-resistant, and won't warp; its smooth, splinter-free surface ensures effortless rolling, and it won't crack or break, even with repeated daily use. Package Contents: You will receive 1 rolling pin with two rollers measuring 22 cm/8.66 inches long, with one end 12.5 cm/4.92 inches wide and the other 7.5 cm/2.95 inches wide. The set also includes 3 dough scrapers in different shapes to help you easily prepare all kinds of pastries. Compact and space-saving, it's easy to store and takes up very little room.
Easy to Use: This double-headed rolling pin features an ergonomic, non-slip handle designed for a comfortable grip, allowing for one-handed use. The wooden rollers at both ends rotate smoothly and won't stick to the dough; a light dusting of flour is all it takes to prevent sticking. It cleans quickly by rinsing it with water after use, making it an indispensable tool for your baking.
Double-Ended Design: This small wooden rolling pin has different-sized rollers at each end; the larger one is used to roll out the dough into a smooth, flat sheet of even thickness, while the smaller one is used to press the dough to the edge of the baking sheet and smooth the edges. The dough scraper allows you to quickly and easily cut and shape wet dough into various forms. Versatile: The double-ended rolling pin can be used not only for rolling out dough, but also for preparing cookies, pizzas, pie crusts, cakes, tarts, dumplings, tortillas, noodles, pancakes, and much more, making it an ideal choice for both home kitchens and restaurants. It can be used on a baking mat or a cutting board.
Easy to Use: This double-headed rolling pin features an ergonomic, non-slip handle designed for a comfortable grip, allowing for one-handed use. The wooden rollers at both ends rotate smoothly and won't stick to the dough; a light dusting of flour is all it takes to prevent sticking. It cleans quickly by rinsing it with water after use, making it an indispensable tool for your baking.
Double-Ended Design: This small wooden rolling pin has different-sized rollers at each end; the larger one is used to roll out the dough into a smooth, flat sheet of even thickness, while the smaller one is used to press the dough to the edge of the baking sheet and smooth the edges. The dough scraper allows you to quickly and easily cut and shape wet dough into various forms. Versatile: The double-ended rolling pin can be used not only for rolling out dough, but also for preparing cookies, pizzas, pie crusts, cakes, tarts, dumplings, tortillas, noodles, pancakes, and much more, making it an ideal choice for both home kitchens and restaurants. It can be used on a baking mat or a cutting board.
Features
- BrandCLIPOP
- MaterialWood
- ManoMano ReferenceME254883268
- MMID624841194841
- Product codeHD196C-09195861
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