Double-Headed Stainless Steel Rolling Pin

STAINLESS STEEL CONSTRUCTION: The double-headed stainless steel rolling pin is made of high-quality stainless steel and features a smooth surface that allows for effortless rolling of dough. The handles offer a comfortable grip, are durable, and resist deformation. The small stainless steel rolling pin is designed for direct contact with dough and is built to last. DOUBLE-ENDED DESIGN: The pizza roller with 2 rollers combines a small and a large roller. The small roller smooths the edges and sides of the dough, while the large roller flattens it evenly for a sheet of consistent thickness. The double-ended design of the 2-roller rolling pin makes it more convenient for everyday use. VERSATILE: The small non-stick rolling pin is ideal for rolling out dough and is suitable for cakes, pastries, ravioli, pizza bases, and much more. The scraper included with the mini T-shaped rolling pin is perfect for cutting dough and pastries, making it even more convenient to use. EASY TO USE: The rust-resistant stainless steel rolling pin is compact and space-saving, making it easy to clean and store; simply rinse and air dry after use. Featuring a roller design, the small non-stick rolling pin rotates 360° for effortless rolling, while the smooth handle ensures a comfortable grip. DIMENSIONS AND CONTENTS: You will receive 1 small rolling pin and 3 different scrapers. The large roller is 10.4 cm (4.09 inches) long, the small roller is 6.1 cm (2.40 inches) long, and the handle is 9.2 cm (3.62 inches) long. The package weighs 198 grams. The rolling pin with 2 rollers is perfect for your daily baking needs.