Frozen meat cutter, manual meat cutter, stainless steel meat cutter

[GOOD CUISINE HELPER] - Made of high-quality stainless steel and equipped with an ergonomic handle, our frozen meat slicer offers a smooth surface and a pleasant user experience. It helps you quickly slice frozen beef, meat, lamb, ham, and vegetables for hot pot, sandwiches, pizza, or appetizers. It is also suitable for Korean barbecue, sukiyaki, shabu-shabu, etc.

[Thickness and Size Control] - The blade is relatively easy to handle but functions like a paper cutter.

It cuts various types of ingredients, from thin paper to a little bit thick, from 0.3 mm to 15 mm. The blade length is 4.3 inches. The slicer's size is more than perfect for home use and is convenient to store. [EXTRA REPLACEMENT] -- It comes with an extra blade and vacuum cleaners for replacement. The sharp and durable 7.9-inch alloy blade has high slicing efficiency. The vacuum cleaners at the bottom are better suited for flat surfaces such as ceramic tiles, glass, and metal tables, making them easier to clean. stick.

[EASY AND SAFE OPERATION] - With removable settings, cleaning the slicer is a breeze. Our manual slicer is designed for frozen meat and vegetables! It effectively avoids the vibration and noise of electric tools during operation. Furthermore, made of strong and heavy-duty materials, the slicer's stability is ensured, allowing for easy, safe, and quiet operation with the instruction manual.

[NOTICE & SERVICE] - Please read the user manual and freeze the meat properly before using this hot pot meat slicer. If the meat is not frozen correctly, it will be difficult to slice cleanly. It is recommended to wear gloves or a towel when cutting frozen meat.