Half Sphere Silicone Mold, Chocolate and Cake Mold, Reddish Brown

Silicone material: This silicone chocolate mold is made of soft, BPA-free silicone.

Soft silicone has excellent non-stick properties, allowing easy and quick release by simple pressure, for smooth, round and uniformly shaped chocolates and desserts.

Durable and resistant to high and low temperatures: This hemispherical silicone mold withstands a wide temperature range, from -40°C to 230°C (approximately -40°F to 446°F), without cracking or breaking, making it more durable than plastic molds.

It can be used in various environments such as the oven, microwave, refrigerator and freezer, making it the ideal tool for making chocolates and desserts.

Multifunctional use: This mold is suitable for making chocolate balls, cupcake decorations, desserts, hard candies, fondant decorations, shortbread, jellies, cake decorations and much more.

Whether for home baking, making sweets for the holidays or professional dessert production, it adapts to all your desires.

Easy to unmold and clean: thanks to its non-stick coating, unmolding is child's play.

Just press lightly on the bottom of the mold to unmold the preparation.

Flexible and easy to clean, the mold can be washed in the dishwasher or by hand, saving time and energy.

Technical characteristics: Dimensions: 29 × 16.8 × 3.3 cm; Color: Reddish brown; Material: Silicone; Quantity: 2 units