Heat-resistant analog thermometer for cooking, roasting, grilling, smoking, pot holder, BBQ, rotisserie, 0°C - 120°C

Puncture thermometer: with temperature sensor for easily measuring the temperature of meat in the oven or on the BBQ.Temperature control: thermometer for the listed meat types (chicken, pork, lamb, beef, veal). Can also be used for other foods when baking, grilling, or roasting.Heat-resistant: the kitchen thermometer is made from heat-resistant materials and can remain in the oven or even on the BBQ during the cooking process.Material: the thermometer is easy to clean and particularly hygienic thanks to the high-quality stainless steel.With temperature range from 0°C to 120°C. The probe is 11 cm long and comes with a protective case.