M-shaped smoke generator with handle, high-quality stainless steel cold smoke generator

Dimensions: 22.5 x 17.5 x 4.5 cm.

Material: The cold smoke generator is made of stainless steel and is durable.

Use: Smoke spiral, suitable for cold smoking a variety of foods, such as salmon, sausage, duck breast, filet mignon, pork, chicken, cheese, fish, etc. Suitable for most barbecues.

Design: The generator's surface is mesh-patterned to allow for better air circulation through the sawdust.

The spiral shape allows for slow combustion that requires no flame, no external heat source, and lasts a long time. USE: Easy to use, simply place the sawdust in the spiral and light it with a torch lighter, tea light, or sawdust lighter (not included). Economical: Can be used with a variety of wood pellets such as cherry, hickory, mesquite, apple, beech, etc. With very little sawdust, it can produce smoke for hours. It's simple to use: Place the sawdust in a cooler and flatten it, then start it with a simple tea light. The sawdust burns very slowly and produces a light enough smoke for a gentle, slow burn. Make sure the sawdust is level and the top of the generator is visible.