Meat tenderizer with cleaning brush and 48 ultra-sharp stainless steel blades, cooking tool for tenderizing beef/pork/chicken steaks

General Description

This meat tenderizer is an essential cooking tool, designed to effectively tenderize beef, pork, and chicken. It is made from food-safe materials, including 48 ultra-sharp stainless steel needle blades and a corrosion-resistant ABS body. Thanks to its ergonomic design and non-slip handle, this tool ensures comfortable and safe use.

Technical Specifications

Materials: Stainless steel and ABS

Number of Blades: 48

Blade Type: Ultra-sharp needle

Usage

To use the tenderizer, simply press it onto the meat. The blades will pierce the meat and retract automatically when the tool is lifted.

This tenderizes the meat and improves the absorption of seasonings and marinades, making your dishes more flavorful. Other information: The tenderizer is equipped with a double protective lid to prevent scratches and ensure safe storage. It is also easy to clean thanks to the included cleaning brush and can be washed by hand or in the dishwasher.