Multifunctional Egg Whisk, Egg Mixer, Milk Beater, Blender with Removable Ergonomic Handle for Kitchen, Restaurant, Bakery - Fei Yu

General Description: The multi-functional egg whisk is an essential kitchen tool, ideal for restaurants and bakeries. Its ergonomic design with a removable handle makes it easy to use and clean. Thanks to its innovative crank, it allows you to beat eggs quickly and efficiently, while adding a touch of color to your kitchen. Technical Specifications: Materials: ABS + PET Capacity: 1100 mL Weight: Approx. 543 g / 19.15 oz Use: This egg whisk is designed for beating eggs, whipping cream, and mixing other ingredients. The crank allows for one turn equivalent to 320 mixing strokes, making the process quick and efficient. Other Information: Easy to clean thanks to its detachable design. Equipped with non-slip pads for better stability during use. Elegant colors that add style to your kitchen. Ideal as a gift.