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[NEVER USED] Heat Resistant Analog Cooking Thermometer for BBQ, Ovens, Smokers, Smokers. 10°C - 500°C

Sold by Selphora

Product information

Description

Product never used, packaging damaged during transport. Unopened product, repackaged in our warehouses, in perfect working condition, warranty available.

Equip your grills, ovens, pots with this thermometerWith screws for drilling Ø 8mm, also suitable for smokersOn pots, ovens, grills, simply drill a hole in the lid, screw in a thermometer and that's it!For grilling, for dishes such as pulled pork or the perfect steak, well-cooked roasts, low-temperature cooking3.8 cm long temperature probe, elegant analogue temperature display of Ø 5 cm Temperature scale from 10 to 500 °C in steps of 20 °C Temperature resistance up to 500 degrees Threaded connection with Ø 8 mm hole, thread length approx. 12 mm

Features

  • Brand
    ODIPIE
  • Minimum temperature
    10 °C
  • Waterproof
    Yes
  • ManoMano Reference
    ME88208669
  • MMID
    130381018110
  • Product code
    FU-4330_never_used
Advice from

How to smoke food on the barbecue

Popularised by grill brand Weber, barbecue smoking is an alternative cooking method involving a closed-top barbecue or a smoker box. Want to learn how to turn your BBQ into a home smoker? Follow our top tips and you'll soon be adding low and slow-cooked dishes to the menu!
How to smoke food on the barbecue
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