Ouylaf Machine sous vide 120W Largeur 30cm Modes humide et sec 10 sacs inclus pour aliments frais, viandes, légumes, fruits - 10pcs

Seal in Longer Freshness

Our vacuum sealer takes only 7 to 22 seconds to vacuum seal food. Compared to traditional storage methods, vacuum sealing keeps food fresher for longer, which not only

avoids food waste but also saves you money on your grocery bill.

Easy to Use

Our food vacuum sealer operates fully automatically with the touch of a button. It has two operating modes: vacuuming and sealing. It is suitable for meat, seafood, fruits, vegetables, nuts,

bread, snacks, etc.

Its simple design allows adults, children, and the elderly to use it.

Easy to Store and Multifunctional

The 30cm wide vacuum sealer can be used for bags up to 28cm. The 120W power and 60KPA allow for maximum suction when sealing larger items. It can be used for dry extraction, simple sealing, and vacuum sealing.

Convenient Wet and Dry Modes

The vacuum sealer can be categorized according to the moisture and dryness of the food to prevent machine failure caused by liquid entering the vacuum. Nuts, snacks, and other dry foods should be used in the dry mode; salmon, beef, chicken, shrimp, and other moist foods should be used in the wet mode.