Portable Smoker, Fresh Smoke Infusion to Enhance Flavor, Smoke Gun for Meat, Portable Smoke Gun with Wood Chips for Food, Meat, and Cheese

SMOKE GUN & UPGRADE: Using real wood chips, this portable infusion smoker produces COLD SMOKE for your food, including meat, vegetables, cheese, cocktails, salmon, and beverages, without changing texture or temperature.

DIY SMOKING: The smoke gun allows for quick smoking with various types of wood chips, tea, herbs, spices, hay, and dried flowers.

It only takes 3-5 minutes to add cold smoke flavor and an aromatic finish to food or drinks.

PORTABLE SIZE: Designed with a lightweight yet durable metal body.

Small enough to store anywhere—or grab and go!

CONVENIENT AND PORTABLE: Portable smokers are much smaller than other traditional smokers; they are compact.

Durable and compact.

It's easy to have barbecues and picnics outdoors.

You can enjoy your favorite smoke anywhere.

USE AND CLEANING: This smoke gun is very easy to use.

Four 2 * 18650 batteries (not included) are required.

Then, place the chip in the cigarette box and turn it on.

We recommend cleaning the smoke box with a cotton swab or a damp cloth.

IMPORTANT: Do not use too much water to clean the device.

Otherwise, the electronic components may be damaged.

Premium ingredients.

Premium Smoker How to Use: 1. Install 2 AA batteries 2. Add materials to the burner chamber 3. Slide the switch to the ON position 4. Light the materials 5. Smoke your food or drinks Technical Data: Material: Aluminum alloy + plastic Powered by: 2 AA batteries (not included) Flexible hose length: 40 cm Product size: 6.8 x 6.8 x 15.8 cm Product weight: 425g Package includes: 1 x Portable food smoking gun 2 x Filter screens 1 x Small screwdriver 1 x Wood chips