Professional Food pH Meter, pH tester with temperature probe, Temperature Compensation: 0.1℃ - 60.0℃, for water quality testing, pastes
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Product information
Description
Accurate Temperature Control: Thanks to automatic temperature compensation, our food pH meters provide accurate readings that adapt to ambient temperature. Get results every time, no manual calibration required.
Smart Design: Equipped with a rust-resistant probe and a clear, backlit LCD screen that's easy to read and record. The auto-off function automatically turns off the power after 5 minutes of inactivity to save energy.
pH Meter for Sourdough Making: Food pH probes are ideal for working with sourdough beginners.
You can use it to check the pH of your yeast dough during the batch fermentation stage.Versatility: Use our pH tester to accurately read pH levels in foods such as soil, cheese, meat, fruit, and flour; it can measure the pH value of soft solids.
Instant and simple operation: Simply turn on the power button and press the mode/calibration button to select the mode. Immerse the electrode in the liquid being measured (do not over the maximum immersion line). Wait 6 to 10 seconds, then press the Hold button to stabilize the reading.
Features
- BrandTINOR
- Automatic calibrationYes
- pH meter characteristicsAuto shut-off
- Electrode typeCombination electrode
- pH meter applicationsFood
- Recommended use(s) pH meterLaboratory
- ManoMano ReferenceME239614687
- MMID189317843084
- Product codeTIN-02875
- EAN3792895424043
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