Refractometer 0-32% Brix, ATC, Precise Reading, Juice, Wine, Beer

This refractometer allows for precise measurement of sugar concentration between 0 and 32% Brix. Ideal for analyzing juices, wine, beer, and fruit, it incorporates automatic temperature compensation (ATC) for reliable results. The device is also suitable for industrial liquids such as emulsions. It is easy to use after calibration with distilled water. Measuring range: 0–32% Brix Resolution: 0.2% Brix Accuracy: ±0.2% Brix Operating temperature: 10–30°C Material: Not specified in the description

Technical specifications: Range of 0 to 32% Brix with a resolution of 0.2% and an accuracy of ±0.2%. Designed to efficiently measure sugar content and dissolved solids in various clear liquids. Compatibility and accessories: Suitable for juices, wines, beers, and beverages. Also suitable for industrial fluids such as lubricants and cutting solutions. Requires distilled water for calibration.

Installation and use: Easily spread with distilled water before use. Place the sample on the prism and aim at the light source. Direct reading offers speed and simplicity of use on a daily basis. Other information: Operates optimally between 10 and 30°C thanks to the ATC system. Quickly check the stability and quality of liquids. Compact tool for regular checks in production or laboratory settings. Important notes: Not suitable for honey, pure alcohol, or liquids exceeding 32% Brix. Measurements may vary depending on environmental conditions. Observe the specified range to ensure data accuracy.