Silicone Bread Baking Tray, Baguette Mold, Oven Baking Pan, Perforated Non-Stick Mold for French Bread, 34x23cm

Product never used, packaging damaged during transport. Unopened product, repackaged in our warehouses, in perfect working condition, warranty available.

FOOD GRADE SILICONE MATERIAL: The material is flexible, repeated folding without deformation or cracking, the service life is more than 3 times than ordinary silicone molds. From -40 ℃ frozen to 230 ℃ high temperature cooking can maintain stable performance, the child to make complementary food is also completely at ease.

DUAL EFFECT NON-STICK SYSTEM: the surface adopts a non-stick coating + double protection in food grade silicone, for smooth and residue-free release. Even for doughs with high sugar content, it can be released completely, and when cleaning, it can be washed with water.The special non-stick texture helps maintain the perfect shape of your baked goods. HONEYCOMB VENTILATION DESIGN: The base of the pan is covered with precisely placed ventilation holes, creating a three-dimensional hot air circulation system during baking.Heat penetration is increased by 40%, ensuring that bread and cakes are heated evenly and preventing partial burning.The unique hole structure allows the dough to evaporate naturally, resulting in a golden and crisp exterior and a soft, moist interior, making it easy to achieve professional baking results. MULTI-FUNCTIONAL STANDARD SIZE: The 34 x 23 cm size fits all standard home ovens and allows you to prepare 8 standard meals at once.The 2.5 cm deep cube design meets the needs of cakes, bread, cookies, and other baked goods.The molds can be folded and stacked, helping to keep small kitchens clean and tidy.ERGONOMIC AND ANTI-SCALDING HANDLE: A wider and thicker handle with ergonomic edges and anti-slip grooves ensures a secure grip.The special thermal insulation structure keeps the handle temperature at least 20°C lower than the mold body, so it can still be used safely even if you forget to wear gloves.