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Stainless steel cold smoker for meat/fish, for barbecue, smoke generator, dimensions 8.35×7.95×1.77 inches (Versailles)

£37.37
Of which environmental contribution £0.10 including VAT.
Sold by Permu UK

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Product information

Description

Smoky Flavors: This wire mesh BBQ smoker promotes even combustion of wood chips to produce up to 10 hours of cold smoking and exceptional flavor.

Versatile Use: A compact and economical alternative for smoky flavor on meats, fish, cheeses, and vegetables, our BBQ smoker works well on most covered outdoor grills, including charcoal and gas grills.

Ideal Gift: This smoking coil kit is the perfect gift for preserving a unique method of curing produce. It comes with four S-hooks for quick setup and can be used with different wood chips to vary the flavors.

Superior Quality: Made of stainless steel mesh, this food-grade cold smoking accessory is safe for repeated use.

This smoke generator kit includes a cleaning brush to remove stuck wood chips.

Number of pieces included: 1

Dimensions: 8.35 x 7.95 x 1.77 inches

luckymeet

Features

  • Brand
    KZQ
  • Colour
    Black
  • Pcs per pack
    1
  • Height
    4.5 cm
  • Width
    20 cm
  • Length
    21 cm
  • Material
    Stainless steel
  • Weight
    500 g
  • Type of part for barbecue & plancha
    With lid
  • ManoMano Reference
    ME78704163
  • MMID
    696495578595
  • Product code
    GDS-387
  • EAN
    9130933718008
Advice from

How to smoke food on the barbecue

Popularised by grill brand Weber, barbecue smoking is an alternative cooking method involving a closed-top barbecue or a smoker box. Want to learn how to turn your BBQ into a home smoker? Follow our top tips and you'll soon be adding low and slow-cooked dishes to the menu!
How to smoke food on the barbecue
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