Stainless Steel Kitchen Thermometer for Jam, Sugar, Candy, Liquid

Material: Stainless steel, PP plastic handle

Specifications: 30.5 cm long, 5 cm wide

Use: Thermometer for preparing jams and sugar, as well as for heating milk and various liquids.

All stainless steel housing, thermometer resistant to temperatures up to 200°C, dual temperature display in Fahrenheit and Celsius.

Temperature range: 40°C to 200°C. (Do not exceed 200°C, do not put in an oil pan, do not display the scale below 40°C.)

A removable clip on the back allows it to be easily attached to the edge of the container.

A safety insulation baffle is located under the thermometer to prevent contact between the measuring tip and the bottom of the container. This product does not contain mercury and is safe to use.

When using, when the temperature is approximately constant, immerse the thermometer directly into the heated liquid. Generally, the lowest measuring tip penetrates the liquid. Due to the evaporation of the liquid, a mist of water will condense on the surface of the thermometer. This phenomenon is normal and does not affect its use. After use, wash it after cooling. Dry it before storing it.

Note:

1. Stainless steel products may have slight scratches during transportation, but this does not affect its use.

2. Do not use it above the indicated temperature, do not leave it in the container for too long and do not leave it while in use.

3. After use, wipe it dry after cooling and store it. Be sure to maintain it.

4. Before cleaning the thermometer, wait for it to cool and check that it is below 40°C to avoid excessive temperature differences which could damage and crack it.