Stainless steel meat tenderizer with a rust-resistant needle-shaped design, kitchen utensil.

Effectively cuts connective tissue, preserving the shape and appearance of the meat.

Its internal design incorporates tiny heat diffusion channels for even heat distribution and better marinade absorption.

Dimensions: This product measures 12.5 cm long and 13.5 cm wide.

Made with 48 robust stainless steel blades, it is corrosion-resistant and durable.

Its ergonomic ABS handle provides a comfortable grip, easy use, and easy cleaning, allowing for quick and efficient weighing.