Stainless Steel Smash Burger Press with Anti-Scald Handle, 14 cm for smashburgers, bacon, minced beef, meat, sausage

Food-grade 304 stainless steel: Our burger press is made of 100% 304 stainless steel with a thickness of 2.5 mm and a diameter of 14 cm. The Smash burger press is polished for durability and safety, helping you cook the perfect patty.

Heat-resistant silicone handle: The upgraded heat-resistant handle, covered with high-quality silicone on the base of a hollow, cylindrical, anti-scalding handle, provides better heat insulation, so you don't have to worry about burning your skin while cooking.

Perfect burger partner: The burger press helps cook meats more efficiently by pressing out excess fat and oil for healthier cooking.

It reduces cooking time and enhances flavor, allowing you to cook juicy patties with crispy edges like a professional chef. Non-stick and easy to clean: The polished stainless steel has a smooth surface that prevents sticking and keeps your patties intact. It is stain and rust resistant, making it easy to clean with water or in the dishwasher. Wide application: The 14 cm hamburger press can crush patties and sear the bottom into a caramelized crust, sealing in the juices. Versatile enough to be used on grills, pans, and frying pans. In addition to patties, this hamburger press is also ideal for cooking bacon, sausages, smashed burgers, grilled steaks, ground beef, panini sandwiches, and cheese.