Sugar Refractometer, Brix Scale 0-40%, Alcohol 0-25%, ATC 10-30°C, Home Winemaking

This sugar refractometer allows you to analyze the ripeness of grapes for home winemaking. The device offers a dual scale for Brix and potential alcohol. Thanks to the ATC function, measurements remain accurate between 10°C and 30°C. Made of aluminum and stainless steel, this refractometer is corrosion-resistant. Just two drops of juice are needed to obtain a quick reading through the eyepiece. An essential tool for monitoring must quality before fermentation. Material: Aluminum, Rubber, Stainless Steel Brix Measurement Range: 0-40% Alcohol Measurement Range: 0-25% Brix Resolution: 0.2% Oechsle Resolution: 2.0 °Oe KMW Resolution: 0.5° Temperature Compensation (ATC): 10°C to 30°C Weight: Lightweight and portable

Technical Specifications: Brix range 0-40% and alcohol range 0-25% with fine resolution for detailed must analysis. Compatibility and Accessories: Ideal for grape, berry, and fruit juices, intended for estimating potential alcohol before fermentation. Setup and Use: Simple calibration followed by the application of two drops of sample for an immediate reading in the eyepiece. Other Information: Constructed of robust aluminum and rubber, with a stainless steel deflector for increased durability. Important Notes: Values may vary depending on lighting.

Does not measure the alcohol content of finished wine, only the must.