Titanium and 304 stainless steel cutting board – Antibacterial surface – 34 x 23 x 1 cm – Double-sided for meat and vegetables

General Description: The titanium cutting board is designed to be lightweight and easy to carry. Made of titanium alloy and 304 stainless steel, it is robust and durable, capable of withstanding heavy cutting. Its non-porous surface prevents food from sticking, making cleanup easy. It can also be hung for convenient storage, optimizing space in your kitchen. Technical Specifications: Dimensions: 34 x 23 x 1 cm; Material: 304 stainless steel and titanium alloy; Use: This versatile, double-sided cutting board: the front is ideal for cutting fruits and vegetables, while the back is designed for meat. It is suitable for both amateur and professional chefs. The titanium surface is three times smoother than kitchen knife steel, reducing knife wear and ensuring a long-lasting edge for a smooth cutting experience.