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TP16 Digital Meat Cooking Thermometer with Large LCD Screen for Smoker, Oven, Kitchen, Treats, BBQ, Grill

£49.35
Of which environmental contribution £0.01 including VAT.
Sold by Sinocor GmbH

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Product information

Description

Product Description
Enjoy the company of your guests and stop spending time checking the meat.
You can also set a timer for the side dish to cook for exactly 10 minutes.
Programmed with USDA-approved preset temperatures for different meats and doneness (poultry, well-done beef, veal/pork/medium-rare beef, ham, rare beef/fish).
Configure your temperature settings manually.
The probe and cable can withstand temperatures up to 380°C (716°F).
Uses: BBQ, oven, smoker, treats, meat, food, bread.
High accuracy and wide temperature range.
Wide temperature range: 0°C to 300°C (32°F). (up to 572°F). High precision: 1° resolution, ±1°C/1.8°F. Cook any meat and enjoy the best results every time!
Timer
99-hour and 59-minute timer and stopwatch. Allows you to monitor the cooking of all your dishes, even side vegetables!
Preset meat temperatures. You can choose from several pre-programmed temperatures or associated cooking levels. You have your own preferences. You can also choose your settings manually!
Small size for better portability. Whether you're cooking in the kitchen or outside on the barbecue, the size of the device is perfect to take with you anywhere, anytime.

Note: The data is measured manually, please allow a 1-3cm error. Due to differences in light and screen, there will be some color difference; the actual product received will prevail.

Features

  • Brand
    TEHTUY
  • ManoMano Reference
    ME98740169
  • MMID
    332163696008
  • Product code
    mano-HWLX-02158
  • EAN
    6282768312968
Advice from

How to smoke food on the barbecue

Popularised by grill brand Weber, barbecue smoking is an alternative cooking method involving a closed-top barbecue or a smoker box. Want to learn how to turn your BBQ into a home smoker? Follow our top tips and you'll soon be adding low and slow-cooked dishes to the menu!
How to smoke food on the barbecue
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