CHAR-BROIL

In 1948, in the quiet town of Columbus, Georgia, Char-Broil produced the very first cast-iron charcoal barbecue - a real revolution. In the United States, our brand is a pioneer and a benchmark in the field of barbecues. We understand the demands of barbecuing, and offer cutting-edge innovation, high performance and compelling design. Since its arrival on the European market in 2011 and the opening of the first European site in Hamburg in 2016, Char-Broil has also been wowing Europe with the spirit of the real American barbecue. Outside Europe and the United States, our barbecues are also distributed in Canada, Latin America and Australia. With new products such as our hybrid barbecues, the digital smoker, the All-Star universal barbecue and the flexible accessory system (GRILL+), we are constantly innovating. We're particularly proud of the patented TRU-Infrared™ cooking system, which scores points across the board with five benefits. All our barbecues equipped with this technology offer you grills that are twice as juicy, a completely even spread of heat, allow a 30% reduction in gas consumption, with no rising flames, and therefore no risk of burnt grills, and to finish off a very simple cleaning of the appliance after a long evening around the barbecue. Making all your barbecuing a breeze!