1/5

Meat and Fish Smoker, Smoke Generator for Smoker, 304 Stainless Steel Pellet Smoker Box, for Cold Smoked Cheese Beef, Pork, Chicken and Smoked Fish

Sold by re-green GmbH and 1 other seller

Product information

Description

General description

The Meat and Fish Smoker is a versatile cold smoke generator made from durable 304 stainless steel, ensuring safety and hygiene. Its robust construction allows for repeated use, making it an essential tool for smoking a variety of ingredients, including cheese, beef, pork, chicken, and fish. With a size of 25*18*4 cm, it is compatible with all smoking ovens, smokers, barbecues, homemade smoking devices, and closed grills.

Technical specifications

Material: 304 stainless steel

Dimensions: 25 cm x 18 cm x 4 cm

Usage

Add your favorite wood chips, such as apple, cherry, pecan, or any other fragrant fruit wood, to infuse your ingredients with unique flavors.

The lattice structure allows for uniform air convection, ensuring consistent smoke development.

Cold smoking can be achieved for 3-8 hours without the need to relight the sawdust, depending on the type used.

Other information

Easy to clean: Simply empty the ashes and rinse with water; allow to dry before storing.

Features

Brand
AOUGO
Length
25 cm
Width
180 mm
Weight
200 g
Material
Stainless steel

Customer reviews

4,0

/ 1 Reviews

Reviews verified by ManoMano

RRobert

Published on 01/12/2022, France

in line with my expectations and works on the 1st try

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