Microwave cheese maker, DIY cheese maker

Simple and compact appearance: takes up no space and is easy to store.

Instructions: Prepare cheese in just 4 steps.

Step one: Pour 1000ml of milk into a white test tube, heat it in the microwave for 14-15 minutes, then take it out.

Step 2: Pour 30 ml of lemon juice, stir evenly and leave for 30 minutes.

Step 3: Pour into a mesh separator to separate the cheese and whey.

Step 4: Place the grid separator in a white tube and put it in the refrigerator for 1 hour after cooling (cannot be frozen).

DIY production: make cheese according to your own ideas, increase the fun of life and cultivate hands-on skills.

It can be given as a holiday gift to parents, relatives and friends.

Courtesy is light but friendship is deep.

For example: Mother's Day, Father's Day, Christmas, Thanksgiving, etc.

-Contact our customer service in case you need further assistance