Stainless steel pasta machine/dough roller for tagliatelle/spaghetti/lasagna/ravioli (V1)

【2 Widths】This pasta machine is a fresh pasta maker that allows you to make lasagna, fettuccine or tagliatelle (5 mm) and tagliolini (2 mm). 【7-Level Settings】This traditional fresh pasta machine is easy to use and maintain and features a 7-level dial (for adjusting pasta thickness), a clamp (for securing it to the table), and a hand crank. The rollers prevent metal or flavors from getting into the pasta. 【No Metal Littering】All products are certified and made from materials that do not release harmful metals into the dough. 【The Perfect Gift】This sturdy and compact pasta machine is the perfect gift for all lovers of fresh, homemade pasta! 【Maximum Width of Rolled-Out Dough】15 cm Product Description: Improved Model: Due to customer feedback, issues such as scratches, oil stains, odors, etc., have arisen. We are improving our products and launching the new model. This pasta machine is for everyone who values carefully crafted products and has rediscovered the joy of good, wholesome food. Product Specifications: Material: Stainless Steel Color: Silver Dimensions: 20 x 13 x 12 cm / 7.8 x 5.1 x 4.7 inches (approx.) Quantity: 1 piece 2 stainless steel blades: 2 mm (vermicelli), 5 mm (fettuccine). Contents: 1 pasta machine. Making Fresh Pasta: Simply find a recipe for fresh pasta using a pasta machine. It's incredibly easy. Just mix the flour with the eggs. Use one egg per 100 grams of flour. This will make one serving of fresh pasta for one person. The dough should rest in the refrigerator for a while to firm up. If you prefer your pasta a little drier, you can keep the dough ball in the refrigerator longer. Then divide the dough into small balls, roll them in flour, and flatten them by hand before running them through the pasta machine. An important step: dry the pasta on a homemade pasta drying rack to prevent it from sticking together. Let your creativity run wild! With this machine, you can make a variety of pasta shapes: lasagna, fettuccine, vermicelli. Two widths are available. Nothing beats fresh, authentic, homemade pasta. Thanks to the dial, the dough thickness is easy to adjust and rolls out evenly—for consistent texture, cooking time, and full flavor. Rolled-out tagliatelle cooks more evenly and absorbs sauce better. Dough up to 150 mm wide. 7-stage setting With this pasta machine, you can make pasta in various thicknesses and shapes. Two widths With this pasta machine, you can make vermicelli (2 mm) and fettuccine (5 mm) in no time. Perfect, fresh, homemade pasta. Nothing sticks to the pasta. Wide selection of pasta. This model is very versatile, as you can make a wide variety of pasta with it: lasagna, fettuccine, vermicelli. Teach your children how to make pasta. Teaching children how to make pasta is good for their development. It's also fun to spend time in the kitchen with the family.