Cut Resistant Gloves, Work and Kitchen Gloves for Fish Filleting, Meat Cutting, Mandolin, Oyster and Carving (Lx2)

Cut Protection: Cut-resistant gloves offer extra protection to prevent cuts and abrasions. Use them to prevent cuts.

Food Safety: Cut-resistant safety materials allow cut-resistant gloves to come into direct contact with food. Cut-resistant, they also offer excellent grip. The chainmail gloves protect your fingers when shucking oysters, cutting meat or vegetables, or using a slicer or mandolin. Like a chef, you can safely prepare delicious dishes for your family.

Flexible and Comfortable: The cut-resistant gloves are combined with a nylon glove to ensure the comfort of wearing metal gloves. They are ergonomic and adapt to all fingers. The feeling of a second skin. And butcher gloves feature an adjustable wrist strap, maximizing manual dexterity.

Widely Used: Safety work gloves are perfect for many jobs, such as cutting meat, peeling and slicing mandolines, perfect for oyster shucking, wood carving, butchering, fishing, gardening, garage work, metalwork, and more.

Easy to Clean: Cut-resistant gloves are machine washable and easy to clean with soap and water. It is recommended to let the gloves drip dry.