Meat thermometer, with symbols for easy reading, stainless steel, silver (1 piece)

Analogue meat thermometer with round scale (diameter: 5.2 cm) for measuring and checking the degree of doneness of roasts, suitable for different types of meat, can be measured both in the pan and in the oven

Temperature scale from 0 to +120 °C for the desired cooking point of meat, fish or vegetables, animal symbols (cow, pork, chicken, veal and lamb) for the correct heart temperature of different types of meat, no blunting of the meat scale, easy to read

No bleeding or damage to the meat fibers thanks to the short, sharp, heat-resistant needle up to 200 degrees, oven-safe

Easy to clean by hand, not suitable for the dishwasher

Contents: 1x roast thermometer. Material: stainless steel, color: yellow